Creme Fraiche, Lemon and (or) double cream?

I have some Creme Fraiche, Lemons and double cream. I want to make a quick and easy dessert....any ideas?


Thanks|||i dont really know what you can do what those three only.


but some ideas


creme fraiche or double cream and add some strawberries


sorry cant think more|||as the lemons are acidic putting lemon juice in could it make the milk products separate. Maybe lemon rind on top of creme fraiche - like a garnish/decoration?